With the summer month setting it, you must be already making plans to call your friends and close family home. A gathering cause for delicious food and beverages shared with your loved ones. Have you ever considered trying a split roast for your next party?
Spit roast is a cooking or grilling technique where people roast a pig, turkey or chicken on open flame BBQ. Spit roast is also popularly known as a rotisserie and this is a roasting process where meat is skewered. Yes, the pig or the chicken is entirely fastened to the rod and it is slowly roasted on the BBQ so all can watch it and prepare their taste buds for this amazing delicacy. Spit roasting is much preferred during camping and outdoor recreational activities and gatherings where a fireplace or campfire can be used for spit roasting.
Choose the best BBQ catering services for spit roasting
Spit roasting is mainly used for roasting a whole animal such as pig or turkey using the rotational roasting process. The meat will extract juices and get cooked by a self-basting method. Today, most of the people prefer BBQ parties as these are perfect open-air parties for a big family or work gathering. You can conduct a BBQ party on your birthday or anniversary right at your front yard or backyard. A split roast menu will be a blast for such cozy parties.
Alternatively, you can hire the best BBQ catering services to arrange your party on behalf of you. A BBQ party needs an arrangement for lots of things such as food, ingredients, groceries, spices, sticks or solid rods for roasting, fireplace, cutleries, etc. Additionally, you need to also arrange drinks and beverages for your guests. It is really a daunting task to arrange all these things all by yourself. Hire the best spit roast catering services in this regard as they not only will help you with the roast but also all the rest arrangements.
Spit roasting or rotisserie is not an easy process and you need to acquire the skills by cooking in this method regularly. A small scaled spit roast can even be done with the whole meat in your small kitchen oven. Spit roasting also calls for some basic safety measurements. When you are conducting the party in your residential premises you must install proper fire safety protections. It is better to rely on the trained professionals in this regard because they not only will roast or cook the meat well, but they can also maintain the basic safety measurements.
History of spit roasting or rotisserie
Spit roasting was a common process used during the medieval periods. People used to spit roast their meat for their large families during that time. The servant who roasted the meat was called a spit boy and spit jack. The spit boy used to rotate the meat or animal body over a large oven to cook them slowly. The cook used to hold the meal or animal body with a large cooking rod. There were two common processes of spit roasting available during medieval times such as vertical and horizontal spit roasting process. Still, now most of the people use the horizontal spit roasting process because it is much effective and easier than vertical spit roasting.
Horizontal spit roasting can be used for cooking various meats such as chicken, beef and pork. In this process, an open boiler or grill is used. Here you will need to roast the meat with the steak. You can also use the conventional ovens for spit roast cooking. Most of the commercial shops or food joints these days use a motor-driven oven or large industrial ovens for their spit roasting process.
Balancing the entire food act is very important for this spit roasting. Spit roast is till date very popular all over the world. So next time you host a party thinks about it.